Asparagus Season Begins…

April 5th, 2011

We’ve cut our first crop of asparagus for the year, so from now until the 21st of June you can get freshly cut English Asparagus at Dovecote Farm and when the season gets more productive towards the end of April you will see it on our specials board in The Buttery

One Response

  1. Richard says:

    your asparagus is the best I have tried and thank you to Robert for the cooking hints.
    I will recommend you to all my friends.

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